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BLACK GARLIC FOR CHOLESTEROL - HEART - ANTIOXIDANT
A reaction during fermentation changes many of the chemical components of raw garlic, turning it into an antioxidant. The antioxidants in black garlic can support the immune system, the cardiovascular system and healthy blood pressure. It can maintain healthy cholesterol levels and reduce oxidative stress caused by ageing.
Black garlic is indeed something special in traditional healing. It is a common type of garlic (Allium sativum), placed in a special chamber with a well-defined temperature and humidity for several weeks to develop the typical black colour during fermentation. What is the purpose of this? In fact, garlic can help maintain normal cholesterol and lipid levels in the blood in a natural way. In addition, it can help to support healthy cardiovascular function and helps to reduce leg heaviness and leg tension. It also has antioxidant properties and may help strengthen the immune system. The fermentation process doubles its effect and even neutralises the unpleasant odour and pungent taste. Each capsule of this food supplement is equivalent to 1 clove of fresh (white) garlic.
NEW
BLACK GARLIC:
* may help lower cholesterol - helps maintain normal cholesterol and lipid (fat) levels in the blood.
* may help reduce leg heaviness and foot tension
* may help maintain healthy cardiovascular function
* may help strengthen the immune system
* may help reduce inflammatory responses
* may help fight bacterial infection
* may help provide antioxidant protection
* source of vitamins
INGREDIENTS:
1 capsule contains 500 mg of dried fermented (black) garlic (Allium sativum) powder.
Capsule shell: gelatine.
7 kg fresh (white) garlic = 1 kg dried fermented (black) garlic.
1 garlic capsule = 1 fresh garlic clove.
RECOMMENDED DOSES
1 capsule once a day before meals. The capsules are swallowed whole with water, or they are broken up and the contents poured into food or water.
If necessary, it can be used for long periods of time
SURVIVALS:
The food supplement is not suitable for children under 3 years of age. Keep away from children. Do not exceed the recommended daily dose.
It is not a substitute for a balanced and healthy diet and lifestyle. The food supplement should not be used as a substitute for food.
Store in a dry place at a temperature below 25°C.
Consume the capsule immediately after removing it from the blister pack.
Do not use in patients with hypersensitivity to any of the ingredients of the product.
Country of origin:
Čekija
Country of manufacture:
Čekija
Amount:
60 kapsulių
BLACK GARLIC FOR CHOLESTEROL - HEART - ANTIOXIDANT
A reaction during fermentation changes many of the chemical components of raw garlic, turning it into an antioxidant. The antioxidants in black garlic can support the immune system, the cardiovascular system and healthy blood pressure. It can maintain healthy cholesterol levels and reduce oxidative stress caused by ageing.
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