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Pink Himalayan Salt is an ancient salt mined from the mighty Himalayan mountains, naturally rich in minerals and with a great taste.
Safely preserved in a pristine, naturally mineral-rich environment in the Himalayas, formed over 250 million years ago, Pink Himalayan Salt is a pure, naturally mineral-rich, impurity-free remnant of the ancient sea that once covered what is now the largest and most pristine mountain range on the planet.
It has a more intense flavour than any other table salt and is naturally rich in minerals, including iron, which gives the salt its beautiful pink colour. Once you've tried Heera Virgin Pink Himalayan Salt, you'll wonder why you didn't discover this mountain salt before.
Ingredients: Natural pink salt from the Himalayas
Additional information: Can be used and consumed in the same way as regular table salt.
Nutritional information per 100 g: Salt: 98.79%
Composition of Himalayan salt:
Sodium chloride (NaCI): 98,79% min.
Calcium (Ca): max. 0,06 %.
Magnesium chloride (MgCI2): max. 0,07 %.
Sulphate (SO4): max. 0,29 %.
Moisture: 0,08 % max.
Insoluble matter: 0.08% max. 0,04 %.
Other trace elements: iron, manganese, potassium, copper.
Storage conditions: Store in a cool, dry place, away from direct heat and sunlight.
Origin: Non-EU agriculture (Pakistan)
Country of origin:
Pakistanas
Weight / Quantity:
400 g
Pink Himalayan Salt is an ancient salt mined from the mighty Himalayan mountains, naturally rich in minerals and with a great taste.
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