Catalog
The sweet, slightly sour spice blend is made from soft lavender, cornflower and calendula blossoms, along with sesame and sunflower seeds. Suitable for both sweet and savory dishes.
In Indian and Ayurvedic cuisines, these blends are also known as dry chutney.
The sweet, slightly sour spice blend is made from soft lavender, cornflower and calendula blossoms, along with sesame and sunflower seeds. Suitable for both sweet and savory dishes.
In Indian and Ayurvedic cuisines, these blends are also known as dry chutney.
Ingredients: roasted sesame seeds * (40.5%), mango pellets *, Tala Sharkara (palm sugar) *, sunflower seeds *, flowers (35%) (cornflower flowers *, calendula *, lavender flowers *), coriander seeds *, fennel seeds *, mint *, rock salt, carrot powder *
* From organic farms
Nutritional value (100g): Energy value 1925kJ / 458 kcal, Fat: 25.4 g (of which saturated 3.7 g), Carbohydrates: 43.9 g (of which sugars 37.5 g), Protein: 11.5 g, Salt: 1.1 g, Fibrous matter: 9.2 g.
Country of origin: Non-EU
Allergens : Contained in bold.
Storage conditions: Store in a dry, cool place
Net quantity : 70 g
Best before: look at the packaging
Manufacturer: AMLA Natur Vertriebs GmbH, Germany
Country of origin:
Vokietija
Weight / Quantity:
70 g
Amount:
1 vnt.
The sweet, slightly sour spice blend is made from soft lavender, cornflower and calendula blossoms, along with sesame and sunflower seeds. Suitable for both sweet and savory dishes.
In Indian and Ayurvedic cuisines, these blends are also known as dry chutney.
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