Organic spice powder.
Ancient Ayurvedic texts say that arjuna (botanical name - Terminalia arjuna) has been used since 2500 BC. Ave. Arjuna powder is rich in saponins, natural antioxidants (flavonoids), gallic acid, phytosterols and minerals such as calcium, magnesium, zinc and copper. It is popular for its tonic and very balancing effect. Arjuna reduces Pitta and Kapha doshas.
Ayurvedic powder for cardiovascular health. Helps restore health after heart attacks and strokes, reduce cholesterol, clean blood vessels, prevent thrombosis, maintain heart function, normalize high blood pressure, reduce stress, nervousness.
Method of use:
For internal use (according to Ayurvedic treatises): 5-10 grams 2-3 times a day with warm water or as directed by an Ayurvedic practitioner.
For preventive use: once a day, preferably before going to bed, for a duration of 3 months. If you have a Kapha constitution, we recommend taking the powder with honey. If Pita - use mixed with ghee butter (melted butter). If Vata - with milk and ghee butter.
Contraindications: individual intolerance to the components. Pregnancy, breastfeeding, diarrhea. It is recommended to consult an Ayurvedic specialist before use.
Ayurvedic herbs for production are grown and processed fresh and are controlled in laboratories in Germany.
Ingredients: 100% Arjuna (Terminalia arjuna) bark powder from controlled organic farms.